Classic Cannoli

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Back by popular demand- Classic Cannoli cooking class gives you the secret techniques to create this traditional Italian dessert. The class starts with making fresh Ricotta & Mascarpone cheeses from scratch, then learn to make the cannoli dough by hand with chef Laura's tips & technique to create the perfectly spiced and textured cannoli dough, and then class learn how to roll, shape, and fry cannoli shells. Fillings will be prepared and attendees will get to stuff cannoli  shells with delicious fillings and decorate the cannoli. Class will also get to take home (or devour these treats in class) the cannoli they create!

Upcoming Class Dates:
Classes Coming this fall, or book a private gathering class
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Class tickets are non-refundable. Please let us know if you will not be able to attended a class you purchased tickets for, and if possible we can help exchange them for another class/date. Class includes recipes & instructions for all preparations discussed and demonstrated in the class. Classes are fun and educational, bring your aprons and your appetite's, the classes are full of great things to sample and taste during the event, both the items made in the class and several other tasting items from products available in the store will be available to sample during the class.
Upcoming Dates for this class are listed below, or gather a group of friends and host a private class with Chef Laura. Private classes require a minimum of 8 attendees or tickets purchased for the equivalent, classes can accommodate a max of 15 participants. Please call (203) 437-8286 or email Orders@ShopDelavignes.com to book your private class or get more information.
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