Classic Marsala & Fresh Pasta Class

Join Chef Laura for a hands-on culinary journey into the heart of Italian-American cuisine. In this fun and educational class, you'll learn the secrets behind one of her signature dishes:

 Classic Marsala with fresh, homemade pasta.

What You'll Learn:

  • Marsala Sauce Mastery: Discover the art of the Italian pan sauce featuring a rich medley of mushrooms, aromatic spices, and exceptional olive oil. Chef Laura’s scallopini-style preparation highlights thinly pounded chicken breast (or eggplant for a vegetarian twist) simmered in a savory, hearty Marsala sauce, Featuring Laura's signature blend of savory mushrooms and the art of the Italian pan sauce.

  • Fresh Pasta from Scratch: While the sauce simmers, roll, cut, and cook your own fresh pasta to pair perfectly with your Marsala masterpiece. You’ll have the option to taste it on-site with your freshly made sauce, and or - take it home to enjoy later.

 Marsala sauce traces its roots to Sicily, born from the artisanal production of Marsala wine and shaped by French, British, and Italian-American influences. Like many beloved Italian dishes, its evolution reflects the creativity and traditions of diverse cultures and regions. As with many Italian dishes the origins have been curated, changed, and improved by many cultures. 

Chef Laura shares her cherished family recipe along with expert tips, techniques, and kitchen wisdom to help you recreate this classic meal at home. Whether you're a seasoned cook or a curious beginner, this class promises a delicious experience full of flavor, learning, and fun in the kitchen.

Class includes recipes & instructions for all preparations discussed and demonstrated in the class. Classes are fun and educational, bring your aprons and your appetite's, the classes are full of great things to sample and taste during the event, both the items made in the class and several other tasting items from products available in the store will be available to sample during the class. Class tickets are non-refundable.
Please let us know if you will not be able to attended a class you purchased tickets for, and if possible we can help exchange them for another class/date. 
Can't make it to a public class? We offer private group classes- gather a group of friends and host a private class with Chef Laura. Private classes require a minimum of 8 attendees or tickets purchased for the equivalent, classes can accommodate a max of 15 participants. Please call (203) 437-8286 or email Orders@ShopDelavignes.com to book your private class or get more information.