Italian style table cheese, semi-firm. 1/2 lb wedge
This Italian sharp specialty cheese is hand-crafted from the freshest local milk and aged over 6 months in special curing rooms. Enjoy its very sharp, robust flavor, and firm, crumbly texture. Delicious shredded and melted in an alfredo sauce, blended with mild provolone on pizza, or shaved over salad greens with olive oil and balsamic vinegar. Pairs well with apples, pears, roasted red peppers, olives, and strong wine.
This Italian sharp specialty cheese is hand-crafted from the freshest local milk and aged over 6 months in special curing rooms. Enjoy its very sharp, robust flavor, and firm, crumbly texture. Delicious shredded and melted in an alfredo sauce, blended with mild provolone on pizza, or shaved over salad greens with olive oil and balsamic vinegar. Pairs well with apples, pears, roasted red peppers, olives, and strong wine.